Volume 53 Number 2 June 1996
Leading
Article:
Rejection of food records
based on estimates of energy expenditure. Are we doing the right thing?
Jane Allen, David Roberts.
Quality
of dietetics care: the missing customer perspective.
Boris Gazibarich.
Under-reporting
of energy intake in two methods of dietary assessment in the Nambour Trial.
Bronwyn Ashton, Geoffrey
Marks, Diana Battistutta, Adele Green, the Nambour Study Group.
Dietary
modifications in children with asthma.
Tanya Griffin, Joanne Jones,
Dianne Stevens, Richard Henry.
Nutrient
intake of short slowly growing children without growth hormone deficiency
prior to and after six months of growth hormone.
Sarah Garnett, Anne Craighead,
Bin Moore, Chris Cowell, Geoff Ambler.
The
iodine content of salt used in 1311 households in the National Capital
Territory of Dehli, India.
Umesh Kapil, Sanjeev Bhasin,
Arcana Shah, Deepika Hayar.
Retrospective:
Frontiers in dietetics.
Una Venn-Brown
Continuing Education:
Enteral and Parenteral Nutrition.
Letters to the Editor:
Enteral feeding at 300 ml/hour,
Consumers' meat purchasing and trimming practices.
Book Reviews
(6 volumes).
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