Volume 54 Number 3 September 1997
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Editorial
The leek and the onion—a conceptualisation of dietetics |
| Leading article | |
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A
beginner’s guide to casemix and its uses
Coding for malnutrition enhances reimbursement under casemix-based funding M. Ferguson, S. Capra, J. Bauer, M. Banks |
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Dietary
iron and calcium intakes of female university students
A.M. Rangan, C.W. Binns, G.D. Blight |
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Relationship
of dietary restraint and activity patterns to body mass index in Melbourne
primary and secondary school children: a preliminary study
M. Hill, C. Nowson, M. Tavener, R. Huggins, D. Loesch |
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Dietary
intake of Australian schoolchildren aged 10 to 15 years in 1985—regional
variation by state and territory
M. Riley, K. Dean |
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Changes
in dietary intake in a rural community: a longitudinal study
K.L. Radimer, J.M. Hill, P.W.J. Harvey |
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Insight
Increasing milk consumption in cystic fibrosis by use of a wonder drink competition C.E. Collins, C. Murray, B. Vangelov, R.L. Henry |
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Conference report
16th National Dietitians Association of Australia Conference |
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Continuing education
Cardiology |
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Letters to the Editor
Viewpoint article: definitions and conceptual framework for public health and community nutrition ‘Trivial’ to reduce salt The Australian Nutrition Foundation |
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Book reviews
Progress in obesity research: 7 Medical nutrition and disease Nutrition in primary care—a handbook for health professionals Community nutrition—applying epidemiology to contemporary practiceHandbook of indigenous fermented foods. Second edition |