Australian Journal of Nutrition and Dietetics, Volume 54 Number 4 December 1997

Volume 55 Number 1 Supplement March 1998

Second international workshop on nutritional problems and strategies in the Asian region. Effective nutrition communication and education strategies
	Second international workshop on nutritional problems and strategies in the Asian region. Effective nutrition communication and education strategies. Lynne Cobiac
	Recent activities in nutrition in the Asian region Rodolfo F. Florentino
	Nutrition attitudes and beliefs of consumers in Japan, Taiwan and Korea Katrine Baghurst
	Nutrition knowledge, attitude, food practice and changes in China Guansheng Ma
	Hong Kong adult dietary survey, 1995 Sophie S.F. Leung, Jean Woo, Suzanne Ho, T.H. Lam, E.D. Janus
	A collaborative study of nutritional knowledge, attitudes and food practices among urban adults in the Asian region: methodology and some preliminary findings M. Sakamoto, S. Ishii, H. Kashiwazaki, P.C. Chiu, C.M. Chen, N.S. Chang, S.F. Leung, L.B. Rabuco, E.S. Tee, F.G. Winarno, K. Tontisirin, J. Howden, L.G. Saldanha
	Special issues relevant to nutrition education in primary versus secondary schools Georgia S. Guldan
	Nutrition education programs in primary schools in Indonesia Muhilal
	Nutrition education in Korea Sook-He Kim, Sang Sun Lee, Ock Jin Park
	State-of-the-art nutrition education research in the Philippines—the FNRI experience Catherine Q. Castañeda, Marilou R. Galang, Alma M. Jose, Julieta B. Dorado
	Coverage of health and nutrition issues in the consumer media Verdayne Nunis
	Application of new media in nutrition education: a specific example of having a homepage on the Internet Leh-chii Chwang
Case studies
	Healthy lifestyle campaigns Nutrition promotion in the healthy lifestyle campaign—the Malaysian experience Rokiah Don Special thematic celebrations for nutrition education Maria Lourdes A. Vega Operation fat check Tan Wei Ling The ten recommendations for proper eating for Vietnamese Tu Giay, Le Danh Tuyen National campaign for the elimination of iodine deficiency disorders among Thai people Sa-Nga Damapong Healthy eating campaigns in Taiwan—improving health via nutrition. The simple rule of 1, 2, 3, 4, 5 Leh-chii Chwang, Ching-Hwa Chiu Children’s month healthy eating promotion Priscilla Lau Nutrition information briefs for the Philippine nutrition program Milflor S. Gonzales, Catherine Q. Castañeda, Ma. Idelia N. Garcia, Salvador R. Serrano Micronutrient days in Vietnam Ha Huy Khoi Healthy recipes television segments Mary Easaw Iron Iron supplementation in women of reproductive age: the influence of distribution channels on compliance Umi Fahmida, Drupadi Dillon, Werner Schultink, Juliawati Untoro Intervention in an iron surveillance program among antenatal mothers in Kuala Lumpur and Kuala Selangor Fatimah Arshad, Hanafiah Mohd Salleh, Idris Md. Noor, Che Nu Mohd Sain Can ‘scientific infant feeding’ close the rural-urban infant growth-faltering gap in Sichuan, China? Georgia S. Guldan, Heng-Chun Fan, Xiao Ma, Zong-Zan Ni The iron campaign Andrea Mortensen Targets, ‘kissses’, waves and neighbours Colin Binns Iron status in Taiwan and availability of iron-fortified foods Ning-Sing Shaw, Wen-Harn Pan Calcium National milk drinking campaign in Thailand—a success? Issara Suwanabol Calcium status of the Korean population Sang-Sun Lee, Sook-He Kim National healthy bones week: Australia Janine Garland Promoting milk consumption in Malaysia Zaitun Yassin Nutrition education programs in schools Building nutrition education into school curricula Tan Wei Ling Development of health promoting schools in Papua New Guinea Wila Saweri Healthy living promotion to pre-primary and primary school children Priscilla Lau Nutrition education in the formal curriculum of Malaysian schools Chan Foong Mae