From the Editor
Editorial
	Multiprofessional education—a future focus in dietetics education? Sandra Capra
Leading articles
	Limitations in the use of the NNS data Dorothy Mackerras, Ingrid Rutishauser
	Blinded by science Tim Gill
Public health and community nutrition
	Sugars in the Australian diet: Results from the 1995 National Nutrition Survey Lynne Cobiac, Sally Record, Phil Leppard, Julie Syrette, Ingrid Flight
Clinical nutrition
	National Heart Foundation of Australia Position statement on dietary fat and overweight/obesity
	Survey of dietetic management of overweight and obesity and comparison with best practice criteria Clare Collins
	Evaluation of a tool for rating popular diet books Louise Williams, Peter Williams
Food habits
	The arrival of Mediterranean recipes and food in Australian magazines Ann Noah, A. Stewart Truswell
Dietetic education
	Competency development in public health nutrition: Reflections of advanced level practitioners in Australia Roger Hughes
Continuing education
	Food regulation
Future events
Book reviews
Of interest from the journals

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