From the Editor
Editorial
	Childhood obesity—Time for a concerted effort across the community Sandra Capra
Leading article
	The epidemic of childhood obesity: what role do schools play in primary prevention? Louise A. Baur
Public health and community nutrition
	Do parents, teachers and health professionals support school-based obesity prevention? Rachel Sutherland, Tim Gill, Colin Binns
	What are grade 5 and 6 children buying from school canteens and what do parents and teachers think about it? Verity Cleland, Anthony Worsley, David Crawford
	Breakfast consumption patterns of upper primary school students in 14 Queensland schools Barbara C. Radcliffe, Chris Ogden, Terry Coyne, Pippa Craig
Clinical nutrition
Food habits
Dietetic education
	Improving familiarity with legumes in an introductory tertiary nutrition course in Pennsylvania, USA Janet M. Lacey
	Enumerating and profiling the designated public health nutrition workforce in Australia Roger Hughes
Insight
	‘What’s to eat?’—Nutrition and food safety needs in out-of-school hours care Janice Sangster, Lara Cooke, Philippa Eccleston
Conference reports
	XIVth International Congress of Dietetics (ICD), Chicago, 28–31 May 2004
Continuing education
	Gestational diabetes mellitus
Letters to the Editor
	Dual-career families—Is there any impact on children’s physical activity and risk of obesity?
	Key elements for the nutrition component of child overweight management interventions in five- to nine-year-old children
	In reply: Is it time for a trans-Tasman dietetic journal?
Book reviews
Of interest from the journals
Future events

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